is terry’s chocolate orange gluten free

Yes, Terry’s Chocolate Orange is gluten-free. If you have a gluten intolerance or sensitivity, you can indulge in this delicious chocolate treat without worry!


Terry’s Chocolate Orange is made with the following ingredients:

  • Sugar
  • Cocoa Mass
  • Cocoa Butter
  • Vegetable Fats (Palm, Shea)
  • Whole Milk Powder
  • Skimmed Milk Powder
  • Whey Powder (from Milk)
  • Emulsifier (Soya Lecithin)
  • Orange Oil
  • Flavourings
  • Milk Chocolate contains: Cocoa Solids 25% minimum, Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter

The absence of gluten-containing ingredients in this list confirms that Terry’s Chocolate Orange is indeed gluten-free.

Cross-Contamination Concerns

While Terry’s Chocolate Orange does not contain gluten in its ingredients, cross-contamination may be a concern for individuals who have severe gluten allergies or are extremely sensitive to gluten. The manufacturing process of Terry’s Chocolate Orange products involves shared equipment that may come into contact with gluten-containing ingredients.

It is always recommended to read the packaging carefully and check for any allergen statements, as manufacturers are required to disclose the potential presence of allergens on their products. If you have a severe gluten allergy or intolerance, it would be wise to contact the manufacturer directly to obtain more specific information about the risk of cross-contamination.

Gluten-Free Certification

Terry’s Chocolate Orange does not currently carry a gluten-free certification mark. The absence of certification does not necessarily mean that the product contains gluten. However, if you prefer products with an official gluten-free certification, you may want to explore alternative chocolate options that have been certified gluten-free.

Other Gluten-Free Chocolate Options

If you are specifically looking for gluten-free chocolate options, there are numerous brands available in the market that are certified gluten-free or explicitly labeled as gluten-free. Some popular gluten-free chocolate brands include:

  • Lindt (specific gluten-free varieties)
  • Endangered Species Chocolate
  • Enjoy Life Foods
  • Ghirardelli (specific gluten-free varieties)
  • Alter Eco

These brands offer a variety of delicious gluten-free chocolate options, ensuring you can satisfy your craving while adhering to a gluten-free diet.


Terry’s Chocolate Orange is a gluten-free chocolate treat that can be enjoyed by individuals with gluten intolerance or sensitivity. Although it does not carry a gluten-free certification, the absence of gluten-containing ingredients makes it a suitable choice for most gluten-free diets. However, if you have severe gluten allergies, be cautious of potential cross-contamination issues. As always, it’s essential to read product labels and contact the manufacturer if you have any concerns or specific dietary requirements.