is rum chata gluten free

Yes, Rum Chata is gluten free. It does not contain any gluten ingredients and is safe to consume for individuals with gluten sensitivities or celiac disease. Rum Chata is made from a blend of real dairy cream, Caribbean rum, and a unique blend of flavors, but it does not contain gluten.

Ingredients in Rum Chata

Rum Chata is made from the following ingredients:

  • Caribbean Rum
  • Real Dairy Cream
  • Vanilla
  • Cinnamon
  • Sugar
  • Other Natural and Artificial Flavors

None of these ingredients contain gluten, and Rum Chata is produced in a gluten-free facility to avoid cross-contamination.

Certifications and Testing

In addition to its gluten-free status, Rum Chata holds other certifications that further ensure its quality and safety. These certifications include:

  • Kosher Certification: Rum Chata is certified kosher by the Orthodox Union (OU).
  • Pareve Certification: Rum Chata is certified pareve, meaning it does not contain meat or dairy ingredients, making it suitable for individuals following a pareve diet.

Rum Chata also conducts regular testing to ensure the absence of gluten in its products. Quality control measures are in place to maintain the gluten-free status throughout the production process.

Other Gluten-Free Cream Liqueurs

If you’re looking for other gluten-free cream liqueur options, there are a few alternatives available on the market. Some popular gluten-free cream liqueurs include:

  1. Baileys Almande: Made with almond milk instead of dairy cream, Baileys Almande is gluten free and suitable for vegans.
  2. RumChata Limón: This variation of Rum Chata combines the creamy flavors with a refreshing burst of limoncello, and it is also gluten free.
  3. Vincent Van Gogh Dutch Chocolate Vodka: While not a cream liqueur, this gluten-free chocolate vodka is a great option for those looking for a gluten-free chocolate-flavored drink.

Remember to always check the labels and ingredients lists of any products you consume to ensure they are safe for your dietary needs.


In conclusion, Rum Chata is gluten free and does not contain any gluten ingredients. It is produced in a gluten-free facility, has undergone testing, and holds certifications to ensure its gluten-free status. Individuals with gluten sensitivities or celiac disease can enjoy Rum Chata without worrying about gluten contamination. However, always double-check the labels and ingredients of any products, as formulations may change over time.