is dean’s french onion dip gluten free

Yes, Dean’s French Onion Dip is gluten free. This popular dip is a delicious combination of rich, creamy flavors with the savory taste of French onion. Whether you’re looking for a dip to accompany your favorite snacks or to use as a flavorful ingredient in recipes, Dean’s French Onion Dip is a great choice for individuals who follow a gluten-free diet.

Ingredients

Dean’s French Onion Dip is made with the following gluten-free ingredients:

  • Water
  • Vegetable Oil
  • Onions
  • Sugar
  • Salt
  • Whey Protein Concentrate
  • Skim Milk
  • Whey
  • Garlic Powder
  • Parsley
  • Natural Flavors
  • Monosodium Glutamate
  • Lactic Acid
  • Citric Acid
  • Disodium Phosphate
  • Xanthan Gum
  • Guar Gum
  • Carrageenan
  • Annatto Extract (Color)

Certification and Cross-Contamination

Dean’s French Onion Dip does not contain any gluten-containing ingredients and is not processed on shared equipment with gluten-containing products. However, it is important to note that the dip is not certified gluten free. While every effort is made to prevent cross-contamination, there is a small possibility of trace amounts of gluten being present. Individuals with severe gluten allergies or celiac disease should exercise caution and consult with a healthcare professional before consuming.

Gluten-Free Serving Suggestions

Here are some ideas to enjoy Dean’s French Onion Dip in a gluten-free way:

  • Serve with gluten-free pretzels, tortilla chips, or gluten-free crackers.
  • Use as a flavorful dip for fresh vegetables like carrots, celery, and bell peppers.
  • Spread it on gluten-free bread or crackers as a tasty sandwich spread.
  • Make gluten-free loaded potato skins and use Dean’s French Onion Dip as a delicious topping.

Alternatives for Gluten-Free Diets

If you are looking for alternative gluten-free onion dip options, you can also consider making your own homemade dip using gluten-free ingredients. Here’s a simple recipe:

IngredientsInstructions
1 cup sour creamMix all the ingredients together in a bowl until well combined.
1/4 cup mayonnaise
1/4 cup minced onions
1 teaspoon garlic powder
1 teaspoon dried parsley
1/2 teaspoon salt
1/4 teaspoon black pepper

Verifying Gluten-Free Status

If you have any concerns about the gluten-free status of Dean’s French Onion Dip or any other product, it is always best to check the label or contact the manufacturer directly. Ingredients and manufacturing processes can sometimes change, so it’s important to stay up-to-date to ensure a safe gluten-free experience.

Overall, Dean’s French Onion Dip is a gluten-free option that can be enjoyed by individuals following a gluten-free diet. With its creamy texture and flavorful taste, it is a versatile dip that can be paired with various snacks and used as a delicious ingredient in recipes.