Tag: vegan
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Barcelona Vegetarian Restaurant Review
I missed traveling during the pandemic. Such a happy day when travel became the norm again. My husband and I discussed all the places we wanted to go and Barcelona was at the top of the list. When we had a break in the madness we then hatched our plan to travel abroad. Even though…
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Black Bean and Corn Chowder
This one is going to keep you warm all winter. It has beans and corn that always fill my belly when I also want something light. I like to do weekend meal prep with soups in the winter. Such a satisfying meal that can easily made in bulk and on a budget. What do you…
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Scallion Pancake
This is one of my new favorites. It is my go to when I am traveling and am not sure what is good. I am rarely disappointed by this one! It is really fun and easy to make at home. I cut out a lot of oil that comes in the restaurant. Ingredients: 4-6 Scallions…
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Fresh Salsa
I am a nut for fresh salsa! I love the smell & taste and will go everywhere to taste a different take on it. A staple in my kitchen – can’t live without it! Ingredients: 2 medium size tomatoes diced 1 small red onion diced 2 green onions diced 3 tablespoons cilantro finely chopped 1…
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Tex Mex Samosas
I don’t know about you…but I am a huge fan of fusion food. When cooking, I love taking the best of two different types of food and smashing them together. Let’s talk samosas because are available everywhere on the Indian subcontinent. I decided to reimagine my favorite Indian snack food so here you go with…
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Tikka Masala Onion Fritters
Generally speaking, I am a huge fan of fritters. My parents grew eating these in India whenever it rained. We love bhajiyas ( fritters) to warm up your insides when it is dreary & cold out. In the US we had bhajiyas in the winter. Easy food that had few ingredients. I love the prep…
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Roasted Poblano Pesto
Kick up your pesto game with something spicy and easy to find. I love adding different things to my pesto. Here is a spicy addition. Easy recipe – Broil 1 large poblano pepper. Step 1: Coat lightly in olive oil. Step 2: Place in broiler. You will only need a few minutes until the skin…
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Loaded Chimichurri Sauce
I love to try different sauces with my pasta. It may be a well known sauce or something I made up. This is a spin on a classic that is not necessarily a pasta sauce but here I am – using it that way. What do you think? Sauce Ingredients: 1 bunch of cilantro 1…
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St Patrick’s Day Inspired Recipes
Today we are all a little Irish! Checkout these non-traditional recipes for this special day.