is panna cotta gluten free
Yes, panna cotta is typically gluten-free. Panna cotta is a creamy, Italian dessert made with sweetened cream that is thickened with gelatin. Since gelatin is a protein derived from animal collagen, it does not contain gluten, making panna cotta a safe dessert option for individuals with gluten sensitivity or celiac disease. Ingredients in Panna Cotta … Read more