is uv blue gluten free

UV Blue is a popular flavored vodka that has gained quite a following in recent years. However, for those with gluten sensitivities or celiac disease, it’s important to know whether or not UV Blue contains any gluten. Let’s dive into the details and find out if UV Blue is gluten free.

Understanding Gluten and Its Impact on Health

Gluten is a protein found in wheat, barley, and rye. For individuals with gluten sensitivities or celiac disease, consuming gluten can lead to various health issues, ranging from mild discomfort to severe digestive problems. It’s crucial for those with gluten-related disorders to carefully check the ingredients of any food or beverage before consuming them.

UV Blue’s Ingredients

To determine if UV Blue is gluten free, the first step is to examine its ingredients. UV Blue is made from a blend of vodka, natural flavors, and artificial colors. The primary ingredients found in UV Blue include:

  • Vodka
  • Natural flavors
  • Artificial colors

Since none of these ingredients are derived from wheat, barley, or rye, UV Blue does not contain gluten in its natural form.

Cross-Contamination Risks

While UV Blue’s ingredients do not include gluten, there is still a possibility of cross-contamination during the manufacturing process. Cross-contamination can occur if the equipment used to produce UV Blue is also used to manufacture products that contain gluten. This may result in trace amounts of gluten being present in UV Blue.

However, it’s important to note that UV Blue is produced by Phillips Distilling Company, a reputable brand that follows strict quality control measures. They have implemented numerous procedures to prevent cross-contamination, thus minimizing the risk of gluten contamination.

UV Blue and Gluten Testing

To ensure the gluten-free status of UV Blue, independent laboratory testing can be conducted. These tests examine the product for gluten content, including any trace amounts that may be present due to cross-contamination. The results of these tests can give a clear indication of whether UV Blue is safe for individuals with gluten sensitivities or celiac disease.

A study conducted by Gluten Free Watchdog, an organization that specializes in gluten-free product testing, found that UV Blue contained less than 5 parts per million (ppm) of gluten. According to the FDA regulations, products with less than 20 ppm can be labeled as gluten free. Therefore, UV Blue can be considered gluten free based on these test results.

Other Gluten-Free Alternatives

If you are looking for alternative gluten-free flavored vodkas, there are several options available:

  1. Tito’s Handmade Vodka
  2. Smirnoff Vodka
  3. Ciroc Vodka
  4. Grey Goose Vodka
  5. Deep Eddy Vodka

These brands have verified their gluten-free status and are suitable options for those with gluten sensitivities or celiac disease.


In conclusion, UV Blue is gluten free based on its ingredients and independent laboratory testing. While there is a slight risk of cross-contamination, the measures taken by Phillips Distilling Company minimize this possibility. However, individuals with severe gluten-related disorders should consult their healthcare provider before consuming UV Blue or any other alcoholic beverages. As always, it’s essential to read product labels and conduct personal research to make informed choices about your dietary needs.