is stoli vodka gluten free

Stoli vodka is a popular choice of spirit for many cocktails and drinks. If you follow a gluten-free diet or have gluten sensitivity, you might wonder if Stoli vodka is suitable for you. Let’s explore whether Stoli vodka is gluten-free or not.

The Distillation Process

One important factor to consider when determining if Stoli vodka is gluten-free is the distillation process. Stoli vodka is made from fermented grains, including wheat and rye. During the distillation process, gluten proteins are separated from the resulting spirit. This means that the final Stoli vodka product should have only trace amounts of gluten, if any at all.

However, it’s important to note that the extent of gluten removal during distillation may vary from brand to brand. Some distilleries might use additional steps or processes to ensure minimal gluten remains in the final product. This brings us to the next point to consider.

Stoli Gluten-Free Varieties

Stoli vodka offers a range of flavored and specialty varieties, and some of them are specifically marketed as gluten-free. These varieties are distilled multiple times and go through rigorous testing to ensure they meet the gluten-free standards. Here are a few gluten-free options offered by Stoli:

  • Stoli Gluten Free – This variety is made from corn and buckwheat, both of which are naturally gluten-free.
  • Stoli Elite – Distilled from wheat, this premium vodka undergoes an additional stage of filtration and is still considered gluten-free.

When purchasing Stoli vodka, make sure to check the label or the brand’s website for gluten-free certifications or statements. This can help you identify the gluten-free varieties with certainty.

Gluten Sensitivity and Individual Tolerance

It’s important to note that even with the distillation process and gluten removal methods, there may still be small traces of gluten in Stoli vodka. This means individuals with extreme gluten sensitivity or those with diagnosed celiac disease may want to exercise caution when consuming any distilled spirits, including Stoli vodka.

Individual tolerance to gluten can vary, and some individuals may experience adverse reactions even to trace amounts. If you have concerns or experience symptoms after consuming vodka, it’s best to consult with a healthcare professional or a registered dietitian who specializes in gluten-related disorders.

Recommended Gluten-Free Alternatives

If you have strict gluten intolerance or want to avoid any potential risks, you may consider opting for vodkas that are explicitly labeled as gluten-free. Some popular gluten-free vodka alternatives include the following:

  • Tito’s Handmade Vodka
  • Grey Goose Vodka
  • Chopin Potato Vodka

These brands undergo rigorous gluten testing procedures or are made from gluten-free ingredients, providing a safer choice for individuals with gluten sensitivity.


In conclusion, Stoli vodka undergoes a distillation process that effectively removes gluten from the final product. However, it’s important to consider individual tolerance and the potential for trace amounts of gluten. If you have extreme gluten sensitivity or celiac disease, it’s advisable to consult with a healthcare professional or choose vodka brands that are explicitly labeled as gluten-free.