Yes, Old El Paso Red Enchilada Sauce is gluten free. It is specifically labeled as gluten free, which means it does not contain any gluten ingredients. This makes it a safe option for individuals who follow a gluten-free diet due to celiac disease or gluten intolerance.
Ingredients
The ingredients in Old El Paso Red Enchilada Sauce are carefully selected to ensure it is gluten free. Here are the ingredients listed on the label:
- Water
- Tomato Paste
- Modified Corn Starch
- Sugar
- Salt
- Vinegar
- Chili Pepper
- Spices
- Onion Powder
- Garlic Powder
- Natural Flavor
As you can see, there are no ingredients in the sauce that contain gluten. However, it’s always important to check the label for any potential changes or updates to the ingredients.
Cross-Contamination Risk
While Old El Paso Red Enchilada Sauce itself does not contain gluten, there is always a potential risk of cross-contamination during the manufacturing process. Cross-contamination can occur if the sauce comes into contact with other products that contain gluten in the same facility.
However, it’s worth noting that Old El Paso takes steps to minimize this risk. They have a strict allergen control program in place to prevent cross-contamination. They follow Good Manufacturing Practices (GMPs) and conduct regular testing to ensure their products meet gluten-free standards.
Certifications and Testing
Old El Paso Red Enchilada Sauce is not only labeled as gluten free, but it also carries the official gluten-free certification. This certification is based on rigorous testing and meets the standards set by reputable gluten-free organizations.
The gluten-free certification provides an extra level of assurance for those with celiac disease or severe gluten sensitivity. It indicates that the sauce has been tested and contains less than the allowable limit of gluten (typically 20 parts per million or less).
Usage and Serving Suggestions
Old El Paso Red Enchilada Sauce can be used as a delicious gluten-free option to enhance your enchilada dishes. Here are a few serving suggestions:
- Pour the sauce over rolled corn tortillas filled with your choice of cooked meat, cheese, and vegetables.
- Sprinkle shredded cheese on top of the rolled tortillas and bake in the oven until the cheese is melted and bubbly.
- Garnish with fresh cilantro, diced onions, and a dollop of sour cream before serving.
By using Old El Paso Red Enchilada Sauce, you can enjoy a flavorful gluten-free meal that satisfies your enchilada cravings.
Conclusion
In conclusion, Old El Paso Red Enchilada Sauce is indeed gluten free. Its carefully selected ingredients, rigorous testing, and gluten-free certification make it a safe choice for individuals following a gluten-free diet. Just be mindful of potential cross-contamination risks and always check the label for any changes. So go ahead and add this delicious sauce to your enchilada recipes without worrying about gluten!