Yes, Kraft Tartar Sauce is gluten free. It does not contain any gluten ingredients, making it safe for individuals who follow a gluten-free diet. This popular condiment from Kraft offers a tangy and creamy flavor that pairs well with seafood dishes, and it can be enjoyed by those with gluten sensitivities or celiac disease.
Ingredients in Kraft Tartar Sauce
Let’s take a closer look at the ingredients in Kraft Tartar Sauce to understand why it is gluten free:
- Soybean Oil
- Water
- Pickles
- Vinegar
- Corn Syrup
- Modified Cornstarch
- Whole Egg
- Onions
- Salt
- Spices
- Mustard Flour
- Lactic Acid
- Garlic
- Phosphoric Acid
- Polysorbate 60
- Sodium Benzoate
- Calcium Disodium EDTA
No wheat, barley, rye, or any other gluten-containing ingredients are listed above, ensuring that Kraft Tartar Sauce is safe for those with gluten sensitivities or celiac disease.
Certified Gluten Free
Kraft Tartar Sauce is not certified gluten free. However, the absence of gluten ingredients in the product’s formula indicates its gluten-free status. It is important to note that while Kraft takes precautions to prevent cross-contamination, the manufacturing facilities also handle other products that may contain gluten. Individuals with severe gluten allergies or sensitivities should consider this when making their choice.
Gluten Free Alternative Tartar Sauces
If you are unable to find Kraft Tartar Sauce or prefer to explore gluten-free alternatives, there are a few other brands available in the market. Some popular gluten-free tartar sauce options include:
- Hellmann’s Tartar Sauce
- Sir Kensington’s Tartar Sauce
- Annie’s Tartar Sauce
Always remember to check the product labels and ingredient lists to verify the gluten-free status before purchasing or consuming any food products.
How to Use Kraft Tartar Sauce
Kraft Tartar Sauce is a versatile condiment that can enhance the flavor of various dishes. Here are some delicious ways to use it:
- Pair it with fried fish or seafood
- Spread it on sandwiches or burgers
- Use it as a dip for fries or vegetables
- Add it to tartar pasta salad
- Incorporate it into tartar chicken marinades or sauces
Feel free to get creative and experiment with different recipes to enjoy the tangy and creamy goodness of Kraft Tartar Sauce.
Conclusion
In conclusion, Kraft Tartar Sauce is gluten free and does not contain any gluten ingredients. Individuals with gluten sensitivities or celiac disease can safely enjoy this condiment. However, it is recommended to always read product labels and ingredient lists to ensure the gluten-free status before purchasing or consuming any food products.