is knorr tomato bouillon gluten free

Yes, Knorr Tomato Bouillon is gluten free. This flavorful tomato-based bouillon is made without any gluten-containing ingredients, making it a safe option for those following a gluten-free diet.


Knorr Tomato Bouillon is crafted using a combination of high-quality ingredients, each chosen for their unique flavor and contribution to the overall taste profile of the product. Here are the main ingredients found in Knorr Tomato Bouillon:

  • Tomato powder
  • Salt
  • Sugar
  • Maltodextrin
  • Yeast extract
  • Onion powder
  • Garlic powder
  • Natural flavors
  • Spices

As you can see, there are no gluten-containing ingredients present in Knorr Tomato Bouillon.

Gluten-Free Certification

In addition to the absence of gluten-containing ingredients, Knorr Tomato Bouillon also carries the gluten-free certification. This certification is given by regulatory agencies and follows strict standards to ensure that the product meets the criteria for gluten-free labeling. The certification provides an extra level of assurance for individuals with gluten sensitivities.

Cross-Contamination Risks

Although Knorr Tomato Bouillon itself is gluten free, it is important to consider the potential for cross-contamination during the manufacturing process. Cross-contamination can occur when gluten-containing products are processed in the same facility or on the same production line as gluten-free products.

To minimize the risk of cross-contamination, Knorr has implemented stringent quality control measures. Great care is taken to prevent the introduction of gluten into the production of Knorr Tomato Bouillon. However, individuals with severe gluten allergies or celiac disease should exercise caution and contact the manufacturer directly for more information if they have concerns about potential cross-contamination.

Usage and Recipes

Knorr Tomato Bouillon can be used to enhance the flavor of various dishes. It adds a delicious tomato-based taste to soups, stews, sauces, rice, and more. Here is a simple recipe to showcase the versatility of Knorr Tomato Bouillon:

Tomato Rice
  • 1 cup rice
  • 2 cups water
  • 1 tablespoon Knorr Tomato Bouillon
  • Chopped vegetables (optional)
  1. Rinse the rice under cold water until the water runs clear.
  2. In a saucepan, combine the rice, water, and Knorr Tomato Bouillon.
  3. If desired, add chopped vegetables for extra flavor and nutrition.
  4. Bring the mixture to a boil, then reduce the heat to low and cover the saucepan.
  5. Simmer for 15-20 minutes or until the rice is tender and the liquid is absorbed.
  6. Remove from heat and let it sit, covered, for a few minutes before fluffing the rice with a fork.
  7. Serve hot as a side dish or as a base for other recipes.


Knorr Tomato Bouillon is indeed gluten free. It contains a flavorful blend of ingredients without any gluten-containing elements. Additionally, it carries the gluten-free certification, providing further assurance of its suitability for individuals with gluten sensitivities. While cross-contamination risks are minimal, those with severe allergies or celiac disease should contact the manufacturer directly for more information. Enjoy the versatility of Knorr Tomato Bouillon in various recipes, bringing a delicious tomato-based taste to your meals.