Yes, Toppers does offer gluten free pizza options for individuals with dietary restrictions or gluten sensitivity. Their gluten free pizzas are made with a special crust that is free from gluten-containing ingredients, allowing customers to enjoy delicious pizza without the worry of discomfort or allergic reactions.
Ingredients of Toppers’ Gluten Free Crust
Toppers’ gluten free crust is carefully crafted to meet the needs of gluten sensitive individuals. It is made with a combination of the following ingredients:
- Rice flour
- Potato starch
- Tapioca starch
- Xanthan gum (a natural emulsifier)
- Sugar
- Yeast
- Olive oil
- Salt
These ingredients are carefully selected to ensure the crust retains its flavor and texture while being completely gluten free.
Cross-Contamination Prevention
Toppers takes several precautions to minimize the risk of cross-contamination during the preparation of their gluten free pizzas. These precautions include:
- Using separate utensils and equipment for preparing gluten free pizzas
- Designated gluten free preparation areas
- Staff training regarding the importance of preventing cross-contamination
By implementing these measures, Toppers aims to provide a safe dining experience for their gluten sensitive customers.
Gluten Free Toppings
Aside from the gluten free crust, Toppers also offers a variety of gluten free toppings to choose from. These toppings include:
- Tomato sauce without gluten-containing additives
- Fresh vegetables like mushrooms, onions, and bell peppers
- Meat options such as grilled chicken, bacon, and pepperoni (that are not marinated in gluten-containing sauces)
- Cheeses that are naturally gluten free, like mozzarella and cheddar
With these options, customers can create their own customized gluten free pizza to suit their preferences.
Allergen Advisory
Although Toppers takes precautions to avoid cross-contamination, it’s important to note that they do handle gluten-containing ingredients in their kitchen. The risk of cross-contact cannot be completely eliminated, so individuals with severe gluten allergies or celiac disease may want to exercise caution when consuming gluten free pizzas from Toppers.
Availability and Special Requests
Toppers’ gluten free pizzas are available in participating locations. It’s advisable to check with your local Toppers restaurant to ensure they offer gluten free options before placing an order.
If you have any specific dietary requirements or concerns, it’s always a good idea to communicate your needs to the staff when placing your order. They might be able to assist you with customizing your pizza or provide you with additional information regarding ingredient sourcing and preparation methods.
Conclusion
Toppers recognizes the importance of accommodating different dietary needs, and they do offer delicious gluten free pizza options. With their specially made crust and a variety of gluten free toppings to choose from, individuals with gluten sensitivity can enjoy a satisfying pizza experience. While precautions are taken to minimize cross-contamination, it’s recommended that those with severe gluten allergies or celiac disease proceed with caution. If you’re craving a gluten free pizza, be sure to check if your local Toppers offers this option and communicate any specific requirements to their staff. Indulge in a delicious pizza without compromising your dietary needs!