are mary’s gone crackers gluten free

Yes, Mary’s Gone Crackers are indeed gluten-free! For those with gluten sensitivities or who follow a gluten-free diet, Mary’s Gone Crackers offer a delicious and safe snacking option. These crackers are made from a variety of wholesome, gluten-free ingredients, making them a popular choice among individuals with dietary restrictions or preferences.

1. What are Mary’s Gone Crackers made of?

Mary’s Gone Crackers are crafted using a blend of whole grains, seeds, and other natural ingredients. These crackers are made without any harmful additives or artificial colors. The primary ingredients in Mary’s Gone Crackers include:

  • Organic whole grain brown rice
  • Organic whole grain quinoa
  • Organic brown flax seeds
  • Organic brown sesame seeds
  • Filtered water
  • Sea salt
  • Organic herbs and spices (varies depending on the flavor)

2. Are Mary’s Gone Crackers certified gluten-free?

Yes, Mary’s Gone Crackers are certified gluten-free. They are produced in a dedicated gluten-free facility, where strict protocols are followed to prevent cross-contamination with gluten-containing ingredients. Mary’s Gone Crackers conform to the strict standards set by gluten-free certification organizations, ensuring they meet the requirements for safe consumption by individuals with gluten sensitivities.

3. What flavors do Mary’s Gone Crackers come in?

Mary’s Gone Crackers offers a wide range of delicious flavors to suit various tastes. Some of the popular flavors include:

  • Original
  • Super Seed
  • Black Pepper
  • Herb
  • Jalapeno
  • Garlic Rosemary
  • Caraway
  • Seaweed & Black Sesame

Each flavor is carefully crafted using premium, gluten-free ingredients, ensuring a delightful snacking experience without compromising dietary needs.

4. How do Mary’s Gone Crackers taste?

Mary’s Gone Crackers are known for their delicious taste and satisfying crunch. Despite being gluten-free, these crackers have a rich, nutty flavor that pairs well with various toppings, dips, and spreads. Many individuals who are not following a gluten-free diet also enjoy Mary’s Gone Crackers for their exceptional taste and wholesome ingredients.

5. Where can you purchase Mary’s Gone Crackers?

Mary’s Gone Crackers are widely available and can be found in various grocery stores, health food stores, and online retailers. They are usually located in the gluten-free or natural foods section, alongside other specialty crackers. Additionally, you can also purchase Mary’s Gone Crackers directly from their official website or through popular e-commerce platforms.

In conclusion, Mary’s Gone Crackers are a gluten-free snack option that provides a satisfying and delicious alternative to traditional crackers. Made with nourishing ingredients, certified gluten-free, and available in a range of flavors, these crackers are a go-to choice for individuals with gluten sensitivities or dietary restrictions. Enjoy them on their own, pair them with your favorite spreads, or use them as a versatile ingredient for creating delightful recipes.