I love to try different sauces with my pasta. It may be a well known sauce or something I made up. This is a spin on a classic that is not necessarily a pasta sauce but here I am – using it that way. What do you think?

Sauce Ingredients:

• 1 bunch of cilantro
• 1 sprig of thai basil
• 1 sprig o mint
• 4 cloves garlic
• 1/4 cup of red onion
• 1/4 head of broccoli
• 1 green serrano pepper
• 1/4 teaspoon hemp seeds
• 1/4 teaspoon seasame seeds
• 1/2 teaspoon salt
• 1/4 teaspoon brown sugar
• 1/2 teaspoon of crushed red pepper
• 1/2 teaspoon of onion powder
• Pinch of nutmeg
• 1 cup oil
• 1/2 teaspoon of red wine vinegar
• 1 package of fettuccini

Directions:

1) Chop everything finely or blend. No cooking required. It’s only 1 step.

2) When you serve over pasta- mix in 1/2 cup of starchy water. Enjoy!